Liqueurs

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    • Rhum Creola 700 ml -1 L.

      Typical and traditional liqueur base on pure Rhum, sugar cane distillate, it is indicate for cakes and in hot drinks like coffee and tea.

    • Rhum Creola senza rafia 500 ml

      Typical and traditional liqueur base on pure Rhum, sugar cane distillate, it is indicate for cakes and in hot drinks like coffee and tea.

    • Tajada

      Typical liqueur from Friuli obtained from the distillation of different herbs and roots, main ingredients are anise and mint. It has a fresh and fine taste, can be drink as it is or with ice.

    • China

      Typical Italian bitter liqueur based on ” China Calissaia ” skin a particular china plant, and other herbs. Can be drunk, either natural or with ice, but also hot with a lemon skin.

    • Punch Arancio 1 L.

      A pleasent typical liqueur for cold winter time, its flavour has an harmonious fragrance coming out when heated, infact it is used with hot water or steammed water, added with lemon peel.

    • Punch Rhum 1 L.

      A pleasent typical liqueur for cold winter time, its flavour has an harmonious fragrance coming out when heated, infact it is used with hot water or steammed water, added with lemon peel.

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