Liqueurs

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Liqueurs

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    • Liquore di Prugna 700 ml

      Delicious specialty, the Prugna Ciemme is our historical product, it characterize us everywhere . Obtained with the best Plum juices, a magical harmony of fruity and almond flavours make its well known bouquet. Appreciated as all day Liqueur, perfect after dinner but also served with coffee.

    • Liquore di Prugna 1 L.

      Delicious specialty, the Prugna Ciemme is our historical product, it characterize us everywhere . Obtained with the best Plum juices, a magical harmony of fruity and almond flavours make its well known bouquet. Appreciated as all day Liqueur, perfect after dinner but also served with coffee.

    • Liquore di Prugna 1,5 L.

      Delicious specialty, the Prugna Ciemme is our historical product, it characterize us everywhere . Obtained with the best Plum juices, a magical harmony of fruity and almond flavours make its well known bouquet. Appreciated as all day Liqueur, perfect after dinner but also served with coffee.

    • Prugna Riserva Barricata 3 L.

      Delicious specialty, the Prugna Ciemme is our historical product, it characterize us everywhere . Prugna Riserva Barricata is a special edition, only in 3 Lt bottle, of our Prugna aged in barrique. Obtained with the best Plum juices, a magical harmony of fruity and almond flavours make its well known…

    • Pelinkovac 1 L.

      From our old tradition, Pelinkovac is a Bitter Liqueur with an ancient taste, based on ” Pelin ” the Artemisia Absinthium, a plant with special bitter virtues, specially after dinner. Perfect with ice and lemon peel.

    • Pelinkovac 700 ml

      From our old tradition, Pelinkovac is a Bitter Liqueur with an ancient taste, based on ” Pelin ” the Artemisia Absinthium, a plant with special bitter virtues, specially after dinner. Perfect with ice and lemon peel.

    • Pelinkovac Barricato

      From our lands, the Amaro with an ancient taste based on Pelin, Artemisia Abisinthium, a plant with known bittering and digestive virtues. Ciemme has selected and refined its Pelinkovac, obtaining a soft, balanced product with a full-bodied structure whose hints of ripe fruit such as marasca cherry blend with the…

    • Pelinkovac Riserva Barricato

      From our lands, the Amaro with an ancient taste based on Pelin, Artemisia Abisinthium, a plant with known bittering and digestive virtues. Ciemme has selected and refined its Pelinkovac, obtaining a soft, balanced product with a full-bodied structure whose hints of ripe fruit such as marasca cherry blend with the…

    • A-maro Italicum

      Traditional Bitter Liqueur with typical Mediterranean flavours, standing out scented notes of licorice, wild rosemary and myrtle leaves, it has a fine amber colour and an enjoyable density. Perfect frozen as after dinner but also with coffee. Can be used in mixology for typical cocktails. Keep in freezer.

    • Limoncello della tradizione 34° 700 ml

      From the Italian tradition, a natural scented liqueur with a decided temper, it is obtained with an infusion of lemon peels in pure alcohol. Should be served chilled, specially after meals. Could be used also as a base for a special Sorbetto. Keep in freezer.

    • Limoncello della Tradizione 25° 500 ml

      From the Italian tradition, a natural scented liqueur with a decided temper, it is obtained with an infusion of lemon peels in pure alcohol. Should be served chilled, specially after meals. Could be used also as a base for a special Sorbetto. Keep in freezer.

    • Limoncello della Tradizione 34° 1 L.

      From the Italian tradition, a natural scented liqueur with a decided temper, it is obtained with an infusion of lemon peels in pure alcohol. Should be served chilled, specially after meals. Could be used also as a base for a special Sorbetto. Keep in freezer.

    • Limoncello della Tradizione 1,5 L.

      From the Italian tradition, a natural scented liqueur with a decided temper, it is obtained with an infusion of lemon peels in pure alcohol. Should be served chilled, specially after meals. Could be used also as a base for a special Sorbetto. Keep in freezer.

    • Limoncello Ristorazione 28° 1 L.

      From the Italian tradition, a natural scented liqueur with a decided temper, it is obtained with an infusion of lemon peels in pure alcohol. Should be served chilled, specially after meals. Could be used also as a base for a special Sorbetto. Keep in freezer.

    • Limoncello Ristorazione 28° 2 L.

      From the Italian tradition, a natural scented liqueur with a decided temper, it is obtained with an infusion of lemon peels in pure alcohol. Should be served chilled, specially after meals. Could be used also as a base for a special Sorbetto. Keep in freezer.

    • Sambuca deliziosa 1 L.

      It is a famous typical sweet liqueur from the italian tradition, with a clear and crystalline colour, thanks to the use of extra fine white sugar. Obtained using essences from hidroalcoholic maceration of different anises, and also very special badian anise and more different aromatic herbs which complete and enrich…

    • La Nera – Liquore alla liquirizia 700 ml

      Natural liqueur obtained using the extract of sweet roots of licorice. Licorice, the main ingredient of this liqueur, is specially suggested as after dinner. Serve chilled.

    • La Nera – Liquore alla liquirizia 500 ml

      Natural liqueur obtained using the extract of sweet roots of licorice. Licorice, the main ingredient of this liqueur, is specially suggested as after dinner. Serve chilled.

    • Amaretto 25° 700 ml

      Sweet almond flavoured liqueur. Its distinctive bouquet expresses almonds, cocoa and many other flavours. A rich Italian liqueur that serves a variety of culinary uses: it can be enjoyed straight, on the rocks and even poured over ice cream or added to other beverages to create most popular cocktails.

    • Sambuca 40° 700 ml

      It is a famous sweet liqueur obtained using essences from hidroalcoholic maceration of different anises and many different aromatic herbs which complete and enrich the taste. Can be served as it is, on the rocks and it is special with coffee.

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